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Results 101 - 110 of 317 for sausage rolls
101. SAUSAGE ROLL
Make out dough with milk and Bisquick. Roll out like jelly roll. Spread sausage on dough. Roll up and ... at 300 to 350 degrees for 15 minutes.
Combine flour, salt and baking ... dough in half. Roll each in rectangle 1/2" thick. Top each with sausage smoothed over dough. Roll as ... 30 to 35 minutes.
103. SAUSAGE ROLLS
Cut shortening into flour until ... for 10-12 strokes. Roll dough to 16 x 12 inch rectangle. Sprinkle sausage evenly atop dough. Roll up, ... or molasses. Makes 16.
Cook sausage links, drain. Cut crusts from bread; roll flat. Mix cheese and butter; ... sheet at 400 degrees for 10 to 12 minutes. Slice and serve.
105. SAUSAGE ROLLS
Cook sausage, crumble and drain. Soften ... sausage mixture and roll up. Wrap with 1/2 slice ... degrees F. about 30 minutes or until bacon is done.
Cook and drain sausage links following directions. Trim crusts from bread, roll flat. Mix cheese and butter ... regular sausage. Good for snacks.
107. SAUSAGE ROLLS
One biscuit at a time, roll out flat using rolling pin ... layer of uncooked sausage onto flattened biscuit. Starting at ... place in freezer. Rolls must be frozen for proper ... ready for unexpected guests.
108. SAUSAGE ROLL-UPS
Skin links and cut 2 ... lasagne noodles. Cut sausage pieces lengthwise and put strips ... spaghetti sauce over roll-ups. Add additional strips of ... in microwave 3-5 minutes.
109. SAUSAGE ROLL
Roll thawed dough into a rectangle ... feet long. Brown sausage and drain. Let cool. When ... when making cinnamon rolls). Pinch ends closed. Brush ... or until golden brown.
110. SAUSAGE ROLLS
Mix Bisquick and water. Knead slightly. Roll out dough to oblong 7x12 inch. Spread raw sausage on dough and roll into ... degrees for 10-12 minutes.
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