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Results 101 - 110 of 207 for sauerkraut sausage
101. BOHEMIAN SAUERKRAUT
Saute bacon, onion and seeds. Add sauerkraut and water to cover and ... sugar and potato. Cook 15 minutes more; potato thickens juice. 10 servings.
Cook potatoes until tender, mash ... Drain and rinse sauerkraut. Mix potatoes, sauerkraut, bacon, ... dish. Top with sausage pieces pressed slightly into the ... 45 minutes at 350°F.
Cook bacon in frying pan ... and add drained/rinsed sauerkraut. Warm through and add ... potatoes, fresh cooked spinach and lots of kinds of mustard.
Add about 2 cups flour ... slightly thick. Add sauerkraut, mushrooms, onion, bacon, meat ... water. Boil 8 minutes and drain. Add to casserole.
105. GERMAN SAUERKRAUT
Brown sausage, drain and add onions ... 10 minutes. Add sauerkraut and caraway seed. Simmer for ... occasionally to keep it from cooking dry. Serves 6-8.
106. SAUERKRAUT CASSEROLE
In a skillet, cook sausage and onion until sausage is ... Stir in apples, sauerkraut, water, brown sugar and ... desired. Makes 6 to 8 servings.
107. SAUERKRAUT CASSEROLE
Preheat oven to 350. In ... oven. Cook Italian Sausage and onion until sausage is ... Stir in apples, sauerkraut, water, sugar and caraway ... 1 hour. Serves 4.
Into a kettle with a cover, put sausage, cut into 2 inch chunks, sauerkraut, cabbage and 2 cups ... Do not peek or dumplings will not be done.
In skillet, cook sausage and onion until meat is brown. Drain. Add sauerkraut and 2 tablespoons bread crumbs. ... for approximately 15-20 minutes.
Cut sausage into coin shaped pieces. Mix cut sausage with sauerkraut. Add sausage drippings or ... Cover first 45 minutes; uncover last 45 minutes.
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