Results 101 - 110 of 344 for sandwich beef

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Mix all ingredients together. Pour over beef roast and roast for 3 hours at 325 - 350 degrees. Serve in buns. Just delicious! Freezes well.

Place meat in roaster. Mix all other ingredients together; pour over meat and cover. Bake at 300 to 325 degrees for 3 or 4 hours until meat ...

Brown ground beef and lamb along with 1 ... mixture. To serve, replace top crust halves. Serves 8. Mixture is equally good served in pita bread.

Boil in Dutch oven roast, bouillon cubes and garlic powder approximately 4-5 hours or until you can shred it. Add Italian seasoning and ...

Heat oven to 350°F. Crumble up corn beef. Mix all of the above. Add cheese in cubes. Add to buns. Wrap in aluminum foil. Heat for 20 minutes.



Slice, butter and sprinkle garlic ... simmer. Dip roast beef in juice until heated through, ... minute. Place on buns. Serve bowl of juice to dip.

Simmer 15 minutes - spoon into buns.

Sprinkle roast with soup mix. Put in crock pot for 6 to 8 hours or until it is so tender that it falls apart. Break apart meat, or cut into ...

Cover with tin foil and bake for 3 hours at 350. When tender, shred and put in crock pot. Cook in crock pot 2-3 hours. You can substitute ...

Cut off top of loaf of bread - discard. Scoop out white part of remaining bread and crumble. Mix all ingredients except slices of Cheddar ...

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