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Results 101 - 110 of 224 for roast oven
101. OVEN POT ROAST
Take 2 to 3 pieces ... pound beef pot roast in middle. Sprinkle all sides ... gravy. You can also do this without the mushroom soup. Serves 6 to 8.
Cut ribs into serving pieces, ... of large shallow roast pan. Place ribs in pan, ... remaining sauce. Roast 30 to 45 minutes or longer or until tender.
Add all ingredients to bag. Shake until coated. Pour into shallow baking or roasting pan. Bake, stirring occasionally for 40 minutes or ...
Peel and parboil small potatoes ... cup of water. Roast at 350 degrees for 35 ... last 10 minutes. Garnish with paprika or parsley as desired.
Preheat oven to 450 degrees. In shallow ... potatoes and turn to coat thoroughly. Bake stirring occasionally 60 minutes or until potatoes are tender.
Leave skin on potatoes, scrub. Cut potatoes lengthwise into 1/2 inch strips. In small bowl combine other ingredients. Toss potatoes in ...
Scrub potatoes and dry thoroughly with paper towels. Rub with olive oil and roll in coarse salt evenly. Place potatoes on baking sheet. ...
Spread aluminum foil on counter ... all. Wrap aluminum foil and seal ends. Bake in a 350 degree oven for 45 minutes or until potatoes are tender.
Trim excess fat from meat. ... fully cover the roast. Place meat in center ... Bake in preheated oven at 350 degrees for 3 ... peek. Serves 6 to 8.
110. OVEN ROAST POTATOES
Preheat oven to 450 degrees. In a ... Pour into shallow baking pan. Bake 40 minutes until tender and golden brown. Garnish with parsley. Serves 8.
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