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Results 101 - 110 of 455 for ricotta pie
101. RICOTTA CHEESE PIE
Crust: Blend all ingredients in 9 inch pie plate and evenly press firmly ... overnight. Sprinkle with almonds and shaved chocolate. 12 servings.
One 9 inch pie. 3 hours to prepare, ... of crust and a generous application of paprika. Bake at 375 degrees for 40-45 minutes. Serve piping hot.
103. RICOTTA PIE
Mix together and pour into two shells. Bake at 350 degrees for 45 minutes.
104. SPINACH RICOTTA PIE
Note: Frozen chopped spinach works ... a 9 inch pie plate. Bake 15 to 20 ... tomatoes and grated cheese can be baked on top instead if you wish.
105. RICOTTA PIE
Mix cheese and eggs; add ... Make your favorite pie crust. Cover all around pan, ... as if custard. Sprinkle powdered sugar on top after cool.
106. RICOTTA CHEESE PIE
Knead into dough. Use as much as desired. Make it as a double crusted pie. Cook in medium oven until golden brown.
107. RICOTTA NOODLE PIE
Oven temperature at 350 degrees. Boil 1/2 pound very fine egg noodles about 3/4 done, drain well. Mix together: Mix together, all ...
108. SPINACH RICOTTA PIE
Preheat oven to 350 degrees. ... into 9 inch pie plate. Bake 15-20 minutes or ... ingredients. Serve with crisp rye crackers or bagel chips. 12 servings.
109. RICOTTA PIE
Prepare pie crust in usual manner. Mix ... filling, leaving rice last. Pour into 10 inch pie plate and lace top crust of pie. Bake 350 degrees 1 hour.
110. RICOTTA SPINACH PIE
Combine all ingredients; mix well. Place in partially baked pastry shells. Bake at 350 degrees for 45 minutes or until crust is a golden ...
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