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Results 101 - 110 of 3,610 for rice chicken casserole
Line a 13 x 9 ... slices. Cover with rice. Season chicken breast with salt and pepper ... seasonings. Cover with foil and bake for 1 hour at 350 degrees.
Put all ingredients, except broth, ... skillet. Cook until rice turns yellow (stir to prevent burning). Put rice mixture, chicken, and broth in a casserole; cover tightly and bake ... to company. Serves 6.
Cook chicken until done and debone. Save ... mushroom together. Add rice, cheese and chicken broth. Put in large casserole dish. Bake on 350°F until cheese melts.
Cook chicken. Cool and cut into ... pieces. Cook wild rice by package directions. Heat soup, ... minutes. Can be frozen before baking. Serves 6-8.
Cook rice according to package directions. Combine ... dish. Top with chicken breasts. Combine soup and yogurt; ... minutes. Makes 6 servings.
Make layers of chicken, rice, and broccoli in a well-greased casserole. Sprinkle onion soup over ... minutes at 350 degrees until rice is tender.
Brown cut up fryer in ... suitable pan. Remove chicken from pan. To drippings add 3/4 cup rice, 1 can mushroom soup ... left for 2 to 2 1/2 hours.
Dilute the cans of soup ... of water. Mix chicken, rice and soups together. Salt and ... on top and dot with butter. Bake 1/2 hour at 350°F.
Preheat oven to 350 degrees. Mix rice with soups, milk, butter and ... of pan. Arrange chicken pieces in mixture. Pour the ... 1 hour. Serves 8.
Sauté the celery and onion ... Mix in the chicken, rice and 1 1/2 c. cheese. ... remaining cheese on top. Bake at 375°F for 30 minutes.
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