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Results 101 - 110 of 179 for relish bread
Lightly grease an 8 or ... side of each bread slice. Cut bread into 1/2 ... soup, water and relish. Blend well. Spoon over ... minutes. Makes 4 servings.
102. WIN'S MEATBALLS
Mix together. Form 1/2 to 3/4 inch balls. Bake on cookie sheet at 425 degrees for 15 minutes, turning to brown. Drain and place in deep ...
103. HOT TUNA SALAD
Turn on oven to 425 degrees, very hot. Mix all ingredients in a 3 quart bowl. Spoon into 6 to 8 individual greased baking dishes or shells ...
Preheat broiler. In small bowl, combine mayonnaise, relish, lemon juice and pepper; ... cal, 29 g pro, 8 g fat, 33 g car, 615 mg sod, 62 mg chol.
In large mixing bowl, mix ground chuck, bread crumbs, egg, onion, relish, Russian Dressing, Worcestershire sauce, ... degrees for 1 to 1 1/2 hours.
Set out butter to bring ... water chestnuts, pickle relish and milk. Spread about 1/3 ... half of the bread slices. In a bowl combine ... atop the meat filling.
107. REUBEN SANDWICHES
Combine all relish ingredients in a bowl and ... one side of bread (2 slices per sandwich) with ... together). Grill in fry pan like grilled cheese.
Crumble cornbread in bowl. Crumble bacon and mix with cornbread. Add remaining ingredients and mix well.
109. JIFFY MEX CORN BREAD
Mix well; bake in medium greased pan or large iron skillet already greased and hot at 400 degrees for 20 minutes or so.
110. CORN BREAD SALAD
Crumble cornbread in 9 x 13 pan. Top with mixed vegetables, bacon and pickles. Top with dressing. Can be made ahead and kept in the ...
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