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Results 101 - 110 of 179 for red potato casserole
In heavy skillet over medium ... to 3 quart casserole. Drain fat from skillet, ... crusty bread, tossed salad, and beer or red wine. Serves 4 to 6.
1. Sprinkle chicken cavity with ... center of each potato. 2. Melt butter and ... 1/2 hours or until veggies are tender. Sprinkle with parsley.
Sprinkle chicken with 1/2 teaspoon ... in large, heavy casserole or Dutch oven. Add chicken, ... tender. Sprinkle with parsley. Makes 4 servings.
Cook 2 whole chicken breasts ... Saute onion, celery, red pepper until tender. Combine cooked ... in a buttered casserole and bake at 375 degrees ... topping - suggestions above.
Peel and mash potatoes. Add ... 2 quart round casserole with Pam. Dot bottom with ... minutes or until top becomes brown and fluffy. Serves 6 to 8.
Preheat oven to 400 degrees. ... shallow 1 1/2-quart casserole dish. Cover with lid or ... electric roaster set at 325 degrees - same cooking time.
In 1 1/2 quart casserole microwave beef on high, covered ... Microwave on high 1 minute, stir again and let stand covered 10 minutes. Serves 2
In a heavy skillet over ... to 8 quart casserole. Drain fat from skillet ... and 15 minutes or until beef and potatoes are tender. Serves 4 to 6.
Preheat oven to 400 degrees. Core and seed pepper, cut into 1 1/2 inch pieces. Place in large bowl. Slice onions into thin wedges; add to ...
Cook potatoes in boiling water ... half each of potato slices, eggs, and soup mixture ... uncovered, 5 minutes or until cheese melts. Makes 8 servings.
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