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Results 101 - 110 of 166 for punch slush
101. FRUIT PUNCH SLUSH
Mix and freeze. Take out of freezer about 4-5 hours before serving. Add ginger ale just before serving. No ice ring is needed. You may add ...
Dissolve Jello in 1 quart ... frozen, use a fork and flake. Put into a punch bowl and stir in thawed raspberries. Add enough 7-Up to make slushy.
103. SLUSH PUNCH
Mix separately by instructions on packages, the Jello and Kool-Aid. After preparing mix together in large bowl. Add frozen strawberries and ...
104. RED PUNCH OR SLUSH
Mix and pour into milk cartons and freeze. Some can be frozen; some can be left unfrozen. Use frozen for ice. Can be frozen and eaten as slush.
105. BANANA SLUSH PUNCH
Mix all juices, bananas, water ... non-metal container. Freeze. To serve add soda to thawing (slushy) punch. May be colored for different holidays.
106. FRUIT PUNCH SLUSH
Dissolve sugar, Jello and lemonade ... ice with this punch.) If unsweetened juice is used add two ... of sugar. Makes 6 1/2 quarts of mixture.
107. SLUSH PUNCH
To freeze slush, put in freezer and stir often. When right, freezer slush is icy. Pour in cool ginger ale when ready to serve.
108. BANANA SLUSH PUNCH
Blend bananas with the first ... before serving. Mix 2 bottles of lemon-lime soda and stir in slush. Makes 2 1/2 gallons. Will serve 50 people.
109. SLUSH PUNCH
Mix and add water to taste. Freeze overnight for slush. Mix and add water to taste. Freeze a few hours for slush.
110. BANANA SLUSH PUNCH
Mash 1 1/2 bananas and 1 cup sugar and 2 cups water in blender. Make this twice and add to juices and then freeze. Remove from freezer ...
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