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Results 101 - 110 of 115 for plum soup
101. FRUIT SOUP
In a large pan, combine ... through. Can be served hot or cold. Ladle soup in bowls. Top with sliced ... strawberries. Makes about 16 servings.
In a large saucepan, cook ... and bring the soup to a boil. Reduce the ... minutes. Serve hot or at room temperature with the grated Parmesan cheese.
Prick sausage several times, place in saucepan, cover with water; bring to a boil and simmer uncovered 15 minutes. Drain and slice. Heat ...
Remove casing from sausage. Heat ... beans. Add to the soup and simmer 4 minutes or until pasta is tender and beans are heated through. Serves 6.
Thaw hash browns, combine all ingredients in large bowl. Place in buttered baking dish. Sprinkle with paprika - bake in preheated oven at ...
106. LENTIL SOUP
This is "Italian Chicken Soup", served on cold days ... lg. can Italian plum tomatoes Add 8 cups of ... place of the sausage. No need to brown.
Use 14 inch deep-dish pizza ... aside. Drain the plum tomatoes, reserving the juice to add to soup or beverage. Chop the tomatoes, ... thick wedges to serve.
108. BOUILLABAISE
Marinate halibut, shrimp, crab meat, ... fish into the soup and simmer, covered, for an ... crusty bread left-overs. Can be served over pasta.
109. MINESTRONE
Pare carrots; chop coarsely. Chop ... add beans to soup. Cook uncovered over medium-low ... servings. Add grated Parmesan cheese when ready to serve.
110. ZUPPA D'MINESTRONE
Cook pasta. In large saucepan, ... and add to soup. If the soup is ... after serving and add one piece of bread to each bowl of soup. 6 servings.
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