Results 101 - 110 of 1,180 for pineapple walnut cake

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Bake cake mix according to directions. Ten ... cook sugar and pineapple (may add a little rum, ... Sprinkle with coconut and nuts. Keep refrigerated.

Sift flour, baking powder, and ... brown paper. Bake in slow oven (300 degrees) for 2 to 2 1/2 hours. Test with toothpick. Makes one 10 inch cake.

Mix in order and beat well. Bake in 9 x 13 pan at 350 for 40 minutes. Mix and beat well. Spread on cake.

Pour undrained pineapple into buttered 9x13 cake pan. Pour cherry pie filling ... drops of water. Frosts tops and sides of two 8 or 9 inch layers.

Preheat oven to 350 degrees. ... Fold in carrots, pineapple, walnuts and raisins. Bake 1 hour ... on oven. Cool cake and frost it with Cream ... decorating it with walnuts.



Empty half of the cake mix into a bowl and ... smooth. Blend in pineapple and nuts. Drop by rounded ... for 12 minutes. Yield: 5 dozen cookies.

1. Prepare cake mix as directed on back ... with drained crushed pineapple. 6. Mix softened cream ... choice of topping. 10. Keep cake refrigerated.

Preheat oven to 350 degrees. ... vanilla. Add carrots, walnuts, raisins, and pineapple; mix well after adding ... sugar. Frost when cake is cool.

Combine first 4 ingredients; beat ... x 2 inch cake pan (or two 9 inch ... cover immediately with Pineapple Icing. Blend sugar and flour; ... pour over hot cake.

Grease and lightly flour BUNDT pan. Mix together cake flour, sugar, cinnamon, baking soda, ... and salt. Drain pineapple, saving syrup. Add pineapple ... smooth. Fold in walnuts and currants. Spread over cooled BUNDT cake.

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