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Results 101 - 110 of 1,960 for pie filling jello
Mix Jello and water; cool. Add blueberry pie filling and crushed pineapple. Set until ... This sets well and will hold several days. Serves 12.
102. BERRIED DELIGHT
Combine crumbs, 1/4 cup sugar and melted butter. Press firmly into bottom of 13 x 9 inch pan. Chill. Beat cream cheese with 1/4 cup sugar ...
103. CHOCOLATE RUM CAKE
Preheat oven to 350 degrees. ... Spread 1 cup filling between each layer and over ... high speed 4 minutes until light and fluffy. Makes 4 cups.
Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. Gently stir in 1 cup of the ...
Dissolve 1 1/2 cups boiling water with cherry Jello. Stir until completely dissolved. Add 1 cup cherry pie filling and 12 ounce can of ... of cherry pie filling.
Combine rhubarb, sugar and pie filling and bring to boil. Boil ... from heat and add Jello. Mix well. Pour into jars and freeze after jam cools.
Prepare cake mix according to ... hot water with Jello to dissolve. Set aside. As ... spread with Cool Whip. Top with your choice of strawberries.
Chop 4 squares chocolate; set aside. Mix melted butter with cookie crumbs. Press into bottom of foil-lined 9 inch square pan. Blend milk ...
Combine crumbs, 1/4 cup of the sugar and the butter; mix well. Press firmly into bottom of 13 x 9 inch pan. Chill 15 minutes. Combine cream ...
110. BACARDI RUM CAKE
Grease and flour 10 inch tube or 12 cup bundt pan; sprinkle nuts over bottom of pan. Mix all cake ingredients together. (Note: If using ...
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