Results 101 - 110 of 800 for philadelphia cake

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Mix all ingredients and bake for 45 minutes in 350 degree oven in a bundt pan. Cream cheese, sugar, vanilla, and butter; add pecans and ...

Mix and spread in bottom ... cheese mixture over cake mixture. Bake at 325°F for ... chess pie. Time may take about 10 minutes longer to bake.

Mix cake mix, pudding, butter, and 1 ... top. Bake at 325 degrees until golden brown on top, approximately 30-35 minutes. Cut into small squares.

Prepare crust, using directions. Soften gelatin in water. Stir over low heat until dissolved. Cool. Add gelatin to cheesecake mix. Mix on ...

Bake cake mix as directed. Pour half ... cheese. Add pudding mix, pour over cooled cake. Let set. Cover pudding with strawberries then Cool Whip.



Bake cake on cookie sheet with sides ... and cream cheese. Spread on top of pineapple. Spread Cool Whip on top of pudding. Sprinkle with coconut.

Spread pecans and coconut in ... inch pan. Mix cake mix as directed on box. ... mixture. Pour over cake mix. Bake at 350°F for 50 minutes.

Cake: Beat eggs and sugar, ... Combine butter, cream cheese and vanilla; blend well. Add powdered sugar and beat until smooth. Spread on cooled cake.

Preheat oven to 350 degrees. ... creme at medium speed with mixer until well blended. Blend in sour cream and juice; chill. Spoon over pound cake.

Combine softened cream cheese, sugar, ... cover with remaining cake batter. Bake at 350 degrees ... dessert or for breakfast with coffee. Keeps well.

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