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Results 101 - 110 of 1,610 for pepperidge farm stuffing mix
101. CHICKEN DISH
Place breasts in single layer ... over cheese. Place stuffing mix over the soup. Drizzle melted ... If it browns too much, cover with tin foil.
102. MEAT LOAF HAMBURGERS
Combine all ingredients. Shape into patties and fry in small amount of oil or Crisco (or can be broiled).
103. SPINACH BALLS
Cook, chop, and drain spinach. ... Grate Parmesan cheese. Mix all ingredients. Refrigerate. Form into ... frozen in 375 degree oven for 20 minutes.
104. SQUASH CASSEROLE
Mix stuffing and butter. Reserve 1/2-cup stuffing ... reserved 1/2-cup stuffing mixture. Bake at 350°F for 40 minutes or until hot. Serves 8.
105. BAKED EGGPLANT
Saute onion and egg plant. ... in bowl and mix well; set aside. Blend herb stuffing mix with butter. Line bottom ... 350 degrees for 20 minutes.
Layer chicken, ham, and cheese ... 13 inch pan. Mix soup and milk. Pour over ... melted butter with stuffing and sprinkle over chicken. Cover ... Uncover last 1/2 hour.
107. SEAFOOD STUFFING
Saute shrimp for 4 to ... boil water for stuffing. Mix according to directions on package. ... minutes. Bake according to directions on package.
Boil chicken until tender, remove ... butter and add stuffing, mix stirring to coat. Pour over ... browned and casserole is heated thoroughly.
109. SQUASH CASSEROLE
Cook squash in water with ... 1/2 to 3/4 of stuffing. Place in casserole and sprinkle top with remaining stuffing. Bake 30 minutes at 350°F.
Cut chicken breasts in half. ... and spread evenly. Pour melted butter all over top. Sprinkle with stuffing mix. Bake at 250 degrees for 2 hours.
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