| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 1,930 for pea casserole
Preheat oven to 350 degrees. ... rice, water, and peas. Pour into casserole dish. Sprinkle bread crumbs on ... with cheese. Bake for 45 minutes.
Serves: 4-6. Preparation time: 15 ... degrees F. Layer casserole pan with asparagus, then peas and cheese. Put pats of ... more cheese if desired.
Melt butter in skillet and ... transparent. Add English peas and other ingredients to sauteed ... Put in greased casserole dish. Top with cracker crumbs ... degrees for 30 minutes.
Cook peas according to package directions. Meanwhile, ... consistency of a medium white sauce. Add sauce and bacon to hot peas. Makes 6 servings.
Put the asparagus in a greased casserole. Mix the peas with the soup and pour ... the casserole. Bake at 350 degrees for 40 minutes. Serves 8-10.
Layer asparagus, peas, cheese, soup and top with bread crumbs. Bake at 350 degrees until bubbly, 30-45 minutes.
107. GREEN PEA CASSEROLE
Cook onion, celery and green ... until tender. Add peas, pimento, sliced water chestnuts ... well. Put in casserole dish and sprinkle bread crumbs on top. Bake for 30 minutes.
108. TUNA - PEA CASSEROLE
Drain peas, empty soup into buttered quart sized casserole. Add milk gradually and ... chips. Bake at 350 degrees for 30 minutes. Makes 4 servings.
109. GREEN PEA CASSEROLE
Saute celery, onion, and green ... soup; blend. Add peas last and stir gently. Pour in casserole dish and bake at 350 degrees for 20-30 minutes.
110. SUGAR PEA CASSEROLE
Mix peas, chestnuts, onion, pimento and ... 1 1/2 quart casserole dish. Sprinkle cheese over top ... until bubbly. Yield: 6 (1/2 cup) servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables