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onion jam
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onion jam
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101.
RASPBERRY CHICKEN
Set aside 1 or 2 sprigs of basil for garnish. Crush half of berries; reserve rest for garnish. Combine all of ingredients and pour over ...
Ingredients: 8 (breasts .. jam .. juice .. raspberries .. sauce ...)
102.
EASY BAKED CHICKEN
Oven temperature 350 degrees. Shallow baking pan. Heat the ingredients for sauce in a saucepan until thoroughly mixed. Place chicken in ...
Ingredients: 4 (jam ...)
103.
EASY BAKED CHICKEN
Marinate chicken in above mixture minimum of 2 hours (preferably overnight). Bake in 325 degree oven for approximately 1 1/2 hours, basting ...
Ingredients: 4 (jelly .. parts ...)
104.
RASPBERRY PORK CHOPS
Brown pork chops in large ... baking dish. Mix
jam
, apricots, honey,
onion
and the vinegar and lemon ... top and bake 1 hour in 350 degree oven.
Ingredients: 9 (honey .. jam .. juice .. oil .. onion .. rings ...)
105.
INDIAN CHICKEN
Brown chicken in oil or ... nonstick pan. Add
onion
; brown. Add orange juice ... Stir grapes and
jam
into the pan juices, then pour over the chicken. Serves 4.
Ingredients: 7 (breasts .. grapes .. jam .. juice .. onion ...)
106.
LARRY'S SWEET SOUR CHICKEN
Place chicken in pan. Add a little water. Cover chicken with all ingredients. Cover with aluminum foil and cook at 325 degrees for 1 1/2 ...
Ingredients: 5 (flakes .. legs .. marmalade ...)
107.
APRICOT GOURMET CHICKEN
Mix all ingredients together and pour over cut up chicken. Bake, covered at 350 degrees for 1 hour and baste. Cook for another 1/2 hour. ...
Ingredients: 4 (jam ...)
108.
SWEET AND SOUR PORK
Drain pineapple, reserving juice. Brown ... vegetables; remove. Blend
jam
, pineapple juice, vinegar, and ... vegetables, and pineapple. Serves 4.
Ingredients: 11 (carrots .. cornstarch .. jelly .. oil .. onions ...)
109.
APRICOT GLAZED CHICKEN
Mix all except chicken in saucepan and heat through. Drizzle over the chicken breasts in casserole dish. Bake 325 degrees for 1 hour. Makes ...
Ingredients: 4 (jam .. soup ...)
110.
SWEET AND SOUR PORK
Drain pineapple, reserving juice. Brown ... vegetables. Remove. Blend
jam
, reserved juice, vinegar, and ... vegetables and leave out the pork.
Ingredients: 11 (carrots .. cornstarch .. ground .. jam .. oil .. onions ...)
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