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Results 101 - 110 of 136 for olive jello
101. MOLDED SALAD
Heat pineapple juice and dissolved the Jello in it. Let cool until ... mold with stuffed olives that are sliced. Carefully pour ... serve garnish with grapes.
102. CRAB SALAD
Dissolve Jello in hot water. Add cocktail sauce and vinegar. Let set until partially set. Pour into mold and chill. Serves 6 to 8.
103. TOMATO ASPIC
Mix all ingredients together. Pour into Jello mold.
Dissolve Jello in hot water, add cold ... until firm in refrigerator. When serving, unmold on a bed of greens and offer additional mayonnaise.
Mix together, adding only enough Miracle Whip to moisten. Pat into a 9x13 pan. Thicken some before putting on top of chicken mixture. ...
106. CORNED BEEF SALAD
Add Jello to boiling water. Cool and ... inch pan and place all into it. Refrigerate for several hours. Serve on a lettuce leaf when set firm.
Dissolve lemon Jello in hot water - add ... of ingredients - add to cooled Jello - pour into a 9 x 13 inch flat pan. Serve next day. Serves 12.
108. CHEESE RING SALAD
Dissolve Jello in hot water. Blend cheese ... chilled, put in the cut up shrimp. Add chives or onion juice. Mold. Garnish with mint or chives.
109. TOMATO ASPIC
Dissolve Jello in boiling water. Mix 1 ... add celery and olives. Pour in large mold ... refrigerate. Can be served with a dollop of mayonnaise.
110. CHEESE SALAD
Soak gelatin and Jello in hot pineapple juice and ... Put in cheese and melt. Cool and add other ingredients. Fold in whipped cream and chill.
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