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Results 101 - 110 of 279 for oats honey granola
101. BASIC GRANOLA
Combine oats, rye flour, whole-wheat flour ... mixing bowl. Combine honey, salt, water and vanilla ... serve, add raisins, fresh fruit, nuts, etc.
Heat oven to 300 degrees. ... large bowl combine oats, bran cereal, almonds, wheat ... quart pan, heat honey and oil just until it ... toss well. Spread granola in flat pan. Bake 40 ... in air tight container.
103. GRANOLA BARS
Toast oats in ungreased shallow pan at ... ingredients. Press firmly into a greased pan. Bake at 350 degrees for 20 minutes. Cool and cut into bars.
104. GRANOLA II
Combine all ingredients. Spread mixture ... dried apricots. Cover and store at room temperature. (For Quick Granola try Muesli.) Makes 8 cups.
105. HOMEMADE GRANOLA
Combine first 8 ingredients and mix well. Combine honey, milk, and salad oil; ... Cool and store granola in an air-tight container until ... Yield: About 3 quarts.
106. GRANOLA PIE
Heat oven to 325 degrees. Prepare pie crust mix for one crust pie as directed on package. Beat sugar and butter in medium bowl; beat in ...
Melt butter, peanut butter and honey together in a saucepan; remove from heat and stir in oats. Bake on a cookie ... frozen bananas. Yield: 4 cups.
108. GRANOLA BARS
Toast oats in shallow ungreased pan at ... Press firmly into well greased 13x9 pan. Bake at 350 degrees for 20 minutes. Cut into bars when cool.
109. GRANOLA MIX
Mix oats, nuts, coconut and raisins ... degrees for 30 minutes, stirring frequently. Cool. Store in air tight container no longer than 2 months.
110. CHUNKY GRANOLA
Preheat oven to 350 degrees. ... inch pan; rolled oats and bake for 10 minutes. ... (mixing together first) honey, oil and the vanilla. ... fruits may be added.
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