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Results 101 - 110 of 152 for noodles marshmallow
101. ACINI DE PEPE
Cook noodles as directed. Boil remaining ingredients ... cherries and chop. Add to noodle mixture. Keeps well in refrigerator for 1 week or more.
102. MUNCHIES
Cover baking sheet with wax paper. In large bowl mix noodles, cereal, peanuts, marshmallows, and raisins. Measure peanut ... Store covered in refrigerator.
103. BUTTERSCOTCH FLINGS
Mix peanut butter, butter, butterscotch bits and marshmallows in a saucepan. Melt on ... blended. Pour over noodles on a cookie sheet. Spread ... cut up when cool.
Melt over, not boiling water ... shortening, salt and noodles until smooth. Spread over chilled ... down and chill until firm. Cut into squares.
Cook butterscotch morsels and peanut ... melted. Stir in marshmallows and Chinese noodles until well coated. Drop by ... waxed paper and let cool.
Melt chips, peanut butter (cool a little). Add marshmallows and noodles. Drop from spoon, put them in refrigerator.
107. CRISPY MALLOW NESTS
Melt butter and peanut butter ... low heat. Add marshmallows. Stir occasionally until marshmallows ... and smooth. Add noodles, mixing until noodles are ... 10 to 12 nests.
In medium saucepan melt butterscotch ... in chow mein noodles, nuts and marshmallows. Drop from teaspoon onto ... until firm. Makes 3 or 4 dozen.
In large bowl, blend frosting mix with water. Beat 2 minutes at high speed until frosting is smooth and creamy. Stir in remaining ...
110. HOPSCOTCH
Place peanut butter and morsels ... until blended. Add noodles and marshmallows; toss untl coated. Drop ... sheet. Chill until firm. Fern Lindstrom
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