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Results 101 - 110 of 5,840 for mexican in
Preheat oven to 375 degrees. ... dish; set aside. In 12" skillet cook ground beef ... minutes. Remove foil and bake 5 minutes more. 8 to 10 servings.
Soften cream cheese. Put in mixing bowl with sour cream. ... about 2 hours. Dice tomatoes. Serve topped with tomatoes, shredded cheese and chips.
Bake chicken at 375°F for 30 minutes, flipping after 15 minutes. Remove from baking sheet and let cool. Cube chicken into bite sized ...
104. 7 LAYER MEXICAN DIP
Prepare in a 9 x 13-inch pan. ... Layer: Tomatoes. 5th Layer: Onions. 6th Layer: Cheddar cheese. 7th Layer: Black olives. Serve with tortilla chips.
Fry onions and chilies together in the butter. Add soups and ... and cheese until the casserole is filled. Bake for 30 minutes at 350 degrees.
Put all ingredients in large saucepan. Bring to a boil. Cover and simmer for 30 minutes or more. Serve with chips.
Scoop out 4 or 5 ... ice cream balls in half the crumb mixture and ... crunchy on the outside and just beginning to melt on the inside. 4-5 servings.
Cream sugar and shortening until ... cookies. Bake on greased cookie sheets, at 400 degrees for 8 minutes. Dip in sugar coating mix while still warm.
Melt sugar in a skillet until light brown, ... cooking. Bake at 325 degrees for 1 hour, cool and refrigerate. Caramel on bottom will be runny.
110. CLASSIC MEXICAN FLAN
In a small saucepan melt sugar ... delicious finale for any traditional Southwestern meal. Its do-ahead feature makes it great party fare too!
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