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Results 101 - 110 of 488 for meatball grape jelly
101. APPETIZER MEATBALLS
Using your own recipe, make 1 inch meatballs. Combine jelly and chili in skillet on ... substitute barbeque sauce for chili sauce. Yield: 3 1/2 dozen.
102. ITALIAN MEATBALLS
Put in bowl and add ... minutes. Mix together in crock pot: Add meatballs to sauce when they are done and simmer for about 1/2 hour. Makes 50.
Combine ingredients and roll into ... simmer on low heat in a medium saucepan. Pour over meatballs and simmer 30 minutes on top of stove or in oven.
104. APPETIZER MEATBALLS
Make into small balls and place in baking pan. Cover with sauce: Bake at 325 degrees about 1 hour.
105. SAUCY MEATBALLS
Mix first 8 ingredients together. ... minutes or brown in skillet. Mix jelly and chili sauce in crock pot. Add meatballs to sauce in crock pot.
Thoroughly combine the first seven ... shape into small meatballs, 60 to 70. Heat grape jelly and chili sauce in a ... chafing dish with picks.
107. COCKTAIL MEATBALLS
Mix ground beef, bread crumbs, ... large skillet, brown meatballs. Remove meatballs from skillet, ... chili sauce and jelly until jelly is melted. Add ... use 4 jars cocktail sausages
108. COCKTAIL MEATBALLS
Mix ground beef, bread crumbs, ... large skillet; brown meatballs; pour off fat. Heat chili sauce and jelly in skillet (or crock pot), ... long as they last.
109. COCKTAIL MEATBALLS
Combine all ingredients for meatballs. Roll to desired size. ... fat/grease from surface. Freeze if desired for later use or serve hot in chafing dish.
Mix above together and shape into tiny meatballs. Brown gently in frying ... Sweet and Sour Cocktail Smokies. I use 3 pounds cocktail smokies.
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