Results 101 - 110 of 135 for madeira wine

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Saute shallots in butter until tender. Add mushrooms, cook until tender. Stir in salt, lemon juice, flour and maderia; simmer 5 minutes or ...

Two spacious pans are needed ... Mix together broth, wine, tomatoes, Madeira or port and all seasonings. ... on sauce and sprinkle with parsley.

Boil potatoes until tender. Meanwhile, ... and scant cup Madeira wine stirring until smooth and hot. ... Serve with fresh bread, butter and salad.

Preheat oven to 350 degrees. ... milk. Beat in wines and season to taste; stir ... serving. Garnish with parsley and strips of orange rind. Serves 8.

Preheat oven to 425 degrees. Rinse chickens, pat dry, and trim away and discard visible fat. Rub skin lightly with vegetable oil. Arrange ...



In large skillet combine butter, ... of sherry or Madeira wine. Heat until bubbly and ... baking potatoes and herb broiled tomatoes. Serves 4.

Combine butter and flour until ... mixture. Add the madeira, salt and pepper, and ... 375 degree oven to an internal temperature of 140 degrees.

Heat oil and butter in large skillet and brown chicken. Meanwhile, put remaining ingredients into a blender, cover and press high speed for ...

Saute mushrooms in 2 tablespoons ... flour; stir in wine, soy sauce, garlic, and ... side. Season with salt; stir in vegetables. Yields 2 servings.

1. Sprinkle meat on all ... 3. Add the wine and cook over high heat ... Sodium 387 mg. Diabetic Exchanges: Meat - 8; vegetable - 1/2; fat - 4.

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