Results 101 - 110 of 125 for lard icing

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101. LEBKUCHEN
Cream sugar and lard. Stir in the beaten ... minutes. When cold, ice them with a thin XXXX icing. This recipe makes a ... put in lots of spices.

Cream sugar, shortening and flavorings. ... cake pans at 400 degrees for 20 minutes. Cool and ice with boiled icing and sprinkle coconut over top.

Combine wet ingredients. Add flour until soft dough. Use icing sugar to roll out dough. ... cookie cutter. Bake about 10 to 13 minutes at 350°F.

Take flour, sugar, salt, butter or lard. Mix as for a ... or until golden brown. Ice with powdered sugar icing. Makes 4 medium size or 2 large.

Easier to roll and cut ... 325 degrees until brown on edges or until firm to touch. Ice if you wish, with a thin powdered sugar and water icing.



Sift 2 times. Cut into ... of water in ice cubes to keep cold. Put ... fairly dry. "Cut" lard into flour until it leaves ... with milk and bake.

1. Put egg yolk in ... slightly. 2. Cut lard into flour, 1 tablespoon sugar, ... ribbon streaks an icing made of 1/2 cup powdered ... and serve with ice cream.

Mix flour, lard, sugar and salt in ... and place in ice box overnight. In the morning ... Bake; ice with powdered sugar frosting while still hot.

Bake at 375 degrees for 45 minutes in a greased and floured pan. Ice with powdered sugar, butter, vanilla, milk icing.

Mix and form into log. Freeze overnight. Slice into cookies. Bake in morning at 350 degrees about 8 to 10 minutes.

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