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Results 101 - 110 of 321 for kraft caramel
101. CARAMEL TART CUPS
Cut cream cheese and butter into flour as for pie crust. Press in ungreased tart pan and bake at 350 degrees for 15 minutes. Melt all above ...
102. CARAMEL BARS
Melt caramels in 1/2 cup milk over ... and caramel mixture on top. Then put the rest of the crumbs on top. Bake 20-25 minutes in 350 degree oven.
103. CARAMEL MORSEL BARS
Melt caramels with water in double boiler ... minutes or until chips soften. Spread chips until well blended to form frosting. Cool. Cut into bars.
Melt caramels with 1/3 cup of the ... caramel mixture. Crumble rest of the batter over this. Bake 20 minutes at 350 degrees. Serve with ice cream.
Melt 1/2 cup butter, 1 ... 1/4 cup butter, caramels and milk together. Pour this ... fingers to pat on top so caramel mixture doesn't ooze out.
Melt caramels with 1/3 cup milk over ... pressing lightly into top. Bake at 350 degrees for 20 minutes. Cool slightly, cut into bars then refrigerate.
107. CARAMEL POPCORN
Microwave caramels and water in glass 2-cup ... sheet. Let stand until firm; break apart. Makes 2 quarts with a preparation time of 10 minutes.
108. CARAMEL CUPS
Mix cheese, butter and flour ... melt 1 bag caramels and 1/2 cup evaporated milk. ... each tart and sprinkle with ground nuts (ground very fine).
109. CARAMEL BARS
Heat oven at 350. Mix ... butter, milk and caramels over low heat, stirring occasionally, ... mixture becomes firm, about 1 hour. Cut into bars.
110. CHEWY CARAMEL BARS
Mix crust ingredients until the ... the milk and caramels into a double boiler. Work ... or Ralston in the crust for a nuttier, heartier taste.
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