Results 101 - 110 of 399 for king soup

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Melt butter over medium heat, ... cream of chicken soup, undiluted, chicken breast, diced ... it gets too thick, thin down with chicken broth.

Make a sauce of chicken soup, mushroom soup, broth and ... with cheese and onions. Bake 1 hour at 350 degrees. Cover for the first 45 minutes.

Boil chicken and remove all bones. Cut into bite size pieces. Combine the rest of the ingredients with the chicken. Heat slowly until hot. ...

Saute onion and bell pepper ... of butter. Mix soups in pan. Add tomatoes, mix ... one more time. Bake 1 hour at 325 degrees (or until bubbly).

Cook chicken ahead of time ... In saucepan combine soup broth and spices, heat to ... or green chilies, add to soup mixture. Rotel are spicier.



Cut and debone chicken into ... casserole dish. Mix soup and sauce; pour onto chicken ... bubbly. Place cheese and onion on top until melts. Serve.

Combine soups, broth, and tomatoes for ... top. Cover with foil and bake at 350 degrees for 45 minutes. Uncover and bake for another 15 minutes.

Combine soups, chicken broth and tomatoes ... Bake at 350 degrees for 45-60 minutes. This may be frozen and reheated and will still taste great!

Preheat oven at 350°F. In ... until tender. Add soups, tomatoes and chicken stirring ... 3 layers. Bake 40 minutes until hot and bubbling.

Combine soups, chicken broth and tomatoes; ... Bake at 350 degrees for 45-60 minutes. This may be frozen and reheated and will still taste great.

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