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Results 101 - 110 of 175 for italian meat loaf
101. ITALIAN MEATLOAF
Combine meat, bread crumbs, onion, cheese, ... mixture over meatloaf. Top meatloaf with 1 cup Mozzarella cheese. Continue 30 minutes. Serves 8-10.
Combine eggs, bread crumbs, tomato ... ham on the meat and sprinkle with grated cheese. ... Place the meat loaf seam side down in a ... top to melt slightly.
Mix all ingredients well. Place in loaf pan and bake at 350 degrees for 1 hour. Drain.
Combine all ingredients. Place in 4 1/2 x 8 inch loaf pan. Bake at 350 degree for 1 hour. Serves 6.
Combine all ingredients in large bowl and mix well. Place in a loaf pan and bake at 350 degrees for 1 hour. Drain. 6 servings. This is really good.
In large bowl, combine all ingredients; mix well. Place in 4 1/2 x 8 inch loaf pan. Bake at 350 degrees for 1 hour; drain. 6 servings.
In large bowl, combine all ingredients; mix well. Place in loaf pan. Bake at 350 degrees, 1 hour, then drain.
Combine all ingredients. Bake in 4 1/2 x 8 inch loaf pan at 375 degrees for 1 hour. Drain excess grease.
In a large bowl combine all ingredients, mix well and place in a 4 1/2" x 8" loaf pan. Bake at 350 degrees for 1 hour. Very good.
Combine all ingredients. Mix well. Put in 4 1/2 x 8 inch loaf pan. Bake at 350 degrees for 1 hour. Drain any liquid.
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