Results 101 - 110 of 5,280 for italian food

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Heat a 5 quart Dutch oven over medium-high heat; add 3 tablespoons olive oil until hot. Crumble the 2 lbs sausage into Dutch oven and brown ...

Preheat oven to 350°F. Grease bottom and sides of two 9" cake pans. Sift dry ingredients, mix together in bowl, set aside. In mixer bowl, ...

Cut tomatoes into wedges. Cut cucumbers in 1/2 inch pieces. Tear little pieces of your basil (do not cut). The basil tastes better this ...

Combine all of the ingredients with a mixer on medium speed for 30 seconds or in a blender on low speed for 30 seconds or use a wand mixer ...

Cream butter and sugar; add vanilla, eggs, and ricotta cheese. Beat well. Add flour and baking soda. Slowly drop by teaspoonfuls onto ...



Combine buttermilk and baking soda. Cream sugar, butter, shortening and salt. Add egg yolks, one at a time. Add buttermilk alternating with ...

Diced tomatoes may be substituted for whole canned tomatoes if desired. If you prefer, use 4 or 5 diced fresh tomatoes. Cut up into small ...

Sift flour and baking powder. Set aside. In a large bowl combine cream cheese, butter and margarine with mixer. Add sugar and beat ...

Dip eggplant in butter, then in mixture of bread crumbs and salt. Place in buttered casserole dish. Spoon spaghetti sauce on top. Sprinkle ...

Measure syrup into a 20 oz cup. Add ice. Pour in half and half. Add carbonated water. Stir well. Serve topped with whipped cream. Enjoy!

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