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Results 101 - 110 of 444 for italian cream cheese cake
101. ITALIAN CREAM CAKE
Cream together first three ingredients. Add ... soda. Add to cake mixture. Add remaining ingredients. Beat ... Cream together cream cheese and butter. Add powdered sugar, ... cake completely before icing.
Combine cream cheese and butter with electric mixer. Add powdered sugar and vanilla. Fill layers and frost cake.
Preheat oven to 325 degrees. ... a large bowl, cream very well the butter, eggs ... the softened cream cheese, beating until creamy. On ... oven, but leave cake inside with door slightly open ... juice over cake. Serve.
104. ITALIAN RUM CAKE
Split cake into 4 thin layers. Beat Ricotta, cream cheese and sugar until smooth. Finely ... sides of cake; garnish with candied fruits and nuts.
105. ITALIAN CHEESECAKE
Mix together ingredients for crust. Line bottom and sides of a 19 inch spring pan. Combine all ingredients for filling and mix by hand. ...
106. ITALIAN CREAM CAKE
Cream butter and shortening. Add sugar ... frosting, beat cream cheese and butter until smooth. Add ... smooth. Spread on cake and sprinkle with nuts. Serves 16.
107. ITALIAN CREAM CAKE
Cream shortening and 1 stick butter, ... and floured 8-inch cake pans. Bake 25 minutes at ... butter and cream cheese, add powdered sugar and ... and sides of cake.
108. ITALIAN CREAM CAKE
Cream butter, Crisco, sugar and egg ... 350°F for 25 minutes. Cream butter and cream cheese together. Stir in sugar. Add vanilla. Beat well.
109. ITALIAN CREAM CAKE
Cream butter and shortening. Add sugar. ... Cool. Mix cream cheese and butter. Stir in sugar ... Spread between layers and on top and sides of cake.
Prepare cake according to directions on box. Mix in sour cream and pecans. Bake according to directions on cake mix.
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