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Results 101 - 110 of 368 for how to cook lentils
101. VEGETARIAN CHILI
1. Heat the oil in ... the garlic and cook for 1-2 minutes, then add ... the beans and lentils, reserving liquid. Add both to the tomato mixture along with the paprika and chili powder.
102. LENTILS AND RICE
In a large frying pan, ... and pepper and lentils. Combine rice and Parmesan ... Add lentil mixture to rice mixture; mix lightly. Garnish ... oil dressing. Serves 8.
103. LENTIL SOUP
Rinse lentils and add to stock in a large saucepan ... 6. If using beef bouillon for stock add 1/2 teaspoon thyme and salt and pepper to taste.
104. SPICED LENTIL SALAD
Soak lentils in water to cover 2 hours; place in ... covered, at least 2 hours before serving. Arrange eggs and olives on top. Makes 6 servings.
105. LENTIL SOUP
Soak lentils overnight in water to cover. In a 6 quart ... simmer for 1 1/2 hours. Add vinegar before serving. (Can substitute regular vinegar).
106. LENTILS ITALIAN
Saute onion and garlic. Add ... Simmer 20 minutes. Cook lentils in water and salt 15 ... minutes. Add macaroni, stir. Serve with Parmesan cheese.
107. LENTIL ROAST
To prepare lentils: sort through dry lentils ... Serve with brown gravy or mushroom soup gravy. Use only 1/2 can water per can of soup concentrate.
108. LEGUME LOAF
Combine the bread crumbs and oat bran. Add the egg white and mix. (If the mixture is not moist, add a little water.) Add the other ...
In 7 or 8 quart pot cook lentils in water until tender, 30 to 60 minutes. Add onion, tomatoes, ... the day to let flavors blend. Makes 6 quarts.
110. HEARTY LENTIL SOUP
In large saucepan, combine lentils, carrots, onion, marjoram, pepper and water. Bring to a boil. Reduce heat; cover ... tomatoes. Simmer 15 minutes.
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