| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 204 for hot mexican dip
101. MEXICAN BEAN DIP
Mix refried beans with about 8 ounces of salsa, layer bottom of a large serving dish. Mix cumin into sour cream, layer it on top of bean ...
102. MEXICAN BEAN DIP
Mix first 5 ingredients in an oven baking dish; top with cheese. Bake 1/2 hour at 325 degrees. Serve warm with tortilla chips. Can be made ...
103. MEXICAN PIZZA DIP
Spread cream cheese on bottom of 12 inch baking dish. Then 3/4 jar salsa. Cover with shredded cheddar and then black olives. Refrigerate 2 ...
104. CHIP DIP
Brown hamburger. Add cheese and melt. Add chili and peppers. Serve hot for chip dip.
105. CROCK-POT DIP
Brown meat. Drain. In crock-pot, melt cheese and add meat. Keep warm and serve with tortilla chips.
106. HOT CRAB DIP
Heat oven to 400°F. Mix ... dish and sprinkle with grated cheese. Bake 15 to 20 minutes until bubbly and top is golden. Serve hot or warm.
107. MEXICAN CHEESE DIP
Put all in crock pot on low heat. When melted, serve with tortilla chips.
Chop tomatoes and put in ... Add peppers. (May wait until about to serve to add peppers if you prefer a milder dip.) Simmer on Low for 1 hour.
Brown meat; drain and reserve. Into crock pot add all ingredients, stir. Melt cheeses, then add meat. Serve with tortilla chips.
Puree beans to coarse paste. ... HIGH 4 minutes. Serve hot or room temperature. Makes 3 3/4 cup. Garnish with hot peppers and serve with chips.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables