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honey glazed carrots
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honey glazed carrots
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101.
GLAZED CARROTS
Combine all ingredients in saucepan, cover, and cook stirring occasionally over low heat 25 minutes. Yields: 6 servings.
Ingredients: 6 (carrots .. cinnamon .. honey .. juice .. salt ...)
102.
GINGER GLAZED CARROTS
In 10" skillet melt butter ... tightly and steam 5 to 6 minutes. Remove lid and cook until most of water is gone. Add
honey
and stir to coat evenly.
Ingredients: 6 (honey ...)
103.
EASY GLAZED CARROTS
Mix all ingredients together. Place in a microwave dish. Microwave on high until vegetables are tender, stirring occasionally. About 10 to ...
Ingredients: 3 (honey ...)
104.
GLAZED CARROTS
Cook
carrots
5 minute longer than package ... Sprinkle with sugar, add remaining ingredients. Bake at 350 degrees for 30 minutes. Baste often.
Ingredients: 6 (carrots .. honey .. juice .. rind .. sugar ...)
105.
NANCY'S GLAZED CARROTS
Cook
carrots
in water until tender; drain. ... ingredients together and pour over
carrots
. Bake in a covered dish for 20-30 minutes at 350 degrees.
Ingredients: 5 (carrots .. honey .. salt .. sugar ...)
106.
GLAZED CARROTS
Clean and slice
carrots
. Steam or boil approximately ... butter, add
carrots
and cook gently for 10 more minutes. Stir to baste
carrots
. Serves 6.
Ingredients: 3 (carrots .. honey ...)
107.
GLAZED CARROTS
Cook
carrots
according to package. Drain. While hot, add salt, pepper, butter and
honey
.
Ingredients: 5 (carrots .. honey ...)
108.
GLAZED CARROTS
Saute
carrots
in butter for 5 minutes. Combine remaining ingredients. Pour over
carrots
and cook on medium heat 15 minutes. Serves 8.
Ingredients: 7 (honey .. juice .. pieces .. rind .. salt .. sec ...)
109.
ORANGE GLAZED CARROTS
In 2 quart casserole, combine juice,
honey
, butter, lemon peel, salt and nutmeg. Stir in
carrots
. Cover with lid. Cook ... 3 minutes before serving.
Ingredients: 8 (cornstarch .. honey .. juice .. nutmeg .. salt ...)
110.
GLAZED CARROTS
Melt butter in a medium ... in the sliced
carrots
and the chicken stock. Cook, ... 15 minutes. Add
honey
and nutmeg. Raise the heat ... the parsley. Serves 4.
Ingredients: 7 (honey .. nutmeg .. parsley ...)
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