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Results 101 - 110 of 1,500 for hamburger corn casserole
Brown meat in heavy skillet; spoon into a 2-quart casserole. Melt butter in skillet. ... beans, tomato sauce, corn chips and wine. Mix thoroughly ... bubbly. Makes 4 servings.
In a large skillet brown ... set aside. Prepare corn bread as directed on package ... before serving. Serve with a dollop of dairy sour cream.
Epazote is the 'secret ingredient' that gives many Mexican dishes their authentic taste. It can be purchased fresh or dried, and the fresh ...
Grease 2-quart rectangular baking dish with cooking spray or use disposable aluminum pan. Arrange potatoes evenly on bottom of baking dish. ...
Saute onions and pepper. Add ... melted. Pour in casserole. Top with cheese. Bake at 350 degrees for 1 hour. Freezes well before cooking or after.
106. ENCHILADA CASSEROLE
Preheat oven to 350 degrees. ... on top of casserole. Bake, covered, for 45 ... tortillas and cheese. Repeat layers until all used. Bake 30 minutes.
107. ENCHILADA CASSEROLE
Just layer the above items over and over until casserole dish is full or you ... casserole. Use 2 cans Ro-Tel chilies and tomatoes for spicier version.
108. ENCHILADA CASSEROLE
Cook ground beef and onion in skillet until browned. Drain. Add tomato sauce and next 6 ingredients; mix well. Bring to a boil. Reduce heat ...
Brown meat, onion, and bell ... except cheese. Mix well. Pour into greased casserole. Sprinkle cheese on top. Bake at 350 degrees for 30 minutes.
Saute ground beef, onion and garlic; then drain. Stir in all remaining ingredients except tortillas and cheese. Alternately layer the ...
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