Results 101 - 110 of 254 for ham hock bean soup

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Add fresh water to beans. Simmer for 5 hours. ... ingredients. Simmer for another 2 hours. Watch that you don't burn this great soup. Serves 10-12.

Wash beans. Combine beans and water. ... quart kettle. Add ham hocks, onion and garlic. Bring ... Remove ham hocks; cut off meat and return to soup.

Put water over beans and let soak several hours ... Add fresh water, ham, salt and pepper to ... until beans are soft (but still hold their shape).

Pick over and wash beans. Soak in cold water ... to beans with ham bone and chopped onion. Tie ... mashed, with pepper to soup. Reheat and serve.

Place dried beans in large kettle, cover with ... quarts water and ham or ham hocks. Simmer slowly 2 1/2 ... buttered cornbread and a green salad.



In a bowl soak navy beans in water overnight. Drain; place ... a pot. Add ham hocks. Cover, cook for 2 1/2-3 hours until soup is reduced by 1/2. Remove ... salt. Cook until heated.

Rinse beans and add water to cover. ... and rinse. Add eight cups water and pork hocks. Cover and simmer 1 hour or until beans are nearly tender.

Combine all ingredients. Cook 3-4 hours.

Put all ingredients in large ... diffuser under pot. Cook and cook and cook gently, adding water as needed. In about 1 1/2 to 2 hours it's soup!

Cook ham hock in water until tender. Remove ... water and simmer 30 minutes. Stir in pork 'n beans, parsley, salt and pepper. Stir until heated.

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