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Results 101 - 110 of 1,070 for half-and-half strawberry
Blend dressing ingredients in blender, food processor, or with mixer. Toss together just before serving.
Prepare gelatin according to package ... pudding. Top this with gelatin mixture and chill until firm. Garnish with whipped cream or whipped topping.
Preheat oven to 375 degrees. ... granulated sugar, tapioca and nutmeg, mix through fruit. In ... Serve warm with vanilla ice cream, if desired.
104. COLD STRAWBERRY SOUP
Mix well and chill. Serve cold.
105. STRAWBERRY MUFFINS
Cream butter and 1 1/4 cups sugar until ... Sprinkle the 1/4 cup sugar over muffins. Bake 375 degrees for 25 minutes or until lightly browned.
Combine all ingredients in a blender. Blend in ice and sugar to taste. Serve immediately.
Mix sugar and cornstarch in 3 quart pan. ... sugar. Mix in half and half lightly. Drop by ... Bake at 400 degrees for 25 minutes. Serves 10-12.
Mix all ingredients, except Big Red, together and pour into homemade ice cream ... can of Eagle Brand milk and use more Big Red to fill freezer.
109. STRAWBERRY ICE CREAM
Makes about 2 1/2 quarts. In large bowl, combine all ingredients; mix well. Pour into electric ice cream freezer container. Freeze ...
Mix milk and gelatin and cool. Mix all ... and fill to line with milk and freeze. * I am the true vine and my Father is the gardener. John 15:1
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