Results 101 - 110 of 422 for ground beef egg evaporated milk

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Mix first seven ingredients well in a mixing bowl. Shape meat in 2 long loaves and place in greased baking dish. Cover loosely with foil ...

Mix and shape into balls the size of walnuts. Place in a flat pan, only one layer to a pan. Mix together and cook until sugar dissolves. ...

Mix all ingredients together until well mixed. Roll into small meatballs. Bake in moderate 350 degree oven about 1 hour. Make gravy, if ...

Soak bread crumbs in 1/2 cup milk and combine with beef, onion, egg and seasonings. Form into small ... 1 1/2 cup evaporated milk. Return meat balls to ... oven for 30 minutes.

Preheat oven to 350 degrees. Beat the egg in a large bowl. Add evaporated milk, sage, salt and pepper, and mix. Add beef, crumbs, 1/2 cup of ... bake 10 minutes longer.



Shape ground beef into patties. Sprinkle each side ... with flour. Mix egg and milk in bowl. Dip patties in ... until golden brown on both sides.

Mix all ingredients except cheese. Spray loaf pan with vegetable spray. Place half of mixture in pan and put cheese on top. Add remaining ...

Beat egg. Add milk and bread crumbs. Let stand ... casserole. Blend sour cream and soup; pour over meat balls. Bake at 300 degrees for 45 minutes.

Combine all ingredients, mix well. Roll into balls and flatten. Brown in fry pan, strain grease and make a gravy with as much of the grease ...

Saute onions in butter. Brown 2 pounds beef and add to onions. Heat 2 cans soup and milk. Add to cooked noodles. ... to use with 2nd casserole.)

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