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AUNT THELMA'S SWEDISH MEATBALLS | |
2 lb. hamburger 1/2 lb. ground pork 1 c. bread crumbs 1 c. evaporated milk Salt and pepper to taste Nutmeg to taste Allspice to taste Sugar to taste 1 lg. onion, chopped fine 2 eggs Mix all ingredients together until well mixed. Roll into small meatballs. Bake in moderate 350 degree oven about 1 hour. Make gravy, if desired. Cream will make a delicious rich gravy, if substituted for water. |
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