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Results 101 - 110 of 720 for grilled onions
Brown ground beef, bacon and onion. Drain excess fat. Combine ... combine thoroughly. Bake for 1 hour or longer at 350°F. Makes 20 to 24 servings.
This always comes out great ... meat with chopped onion, bell pepper, minced garlic, ... slices of onion. Bake at 400°F for 1 hour. Serves 4 to 6.
Great recipe for early spring! ... then top with onion slice. Sprinkle with chopped green onions. Season with salt. Wrap ... foil. Place on grill low heat or 4 count ... onions on the side. ker
Mix the barbecue sauce, Tabasco ... Bay seasoning and onion powder in a bowl and ... prepared earlier and bake at 350°F for 30 to 45 minutes.
Great served with corn bread! ... Brown ground beef, onions and peppers. Add to rice ... and bake at 350°F for 45 minutes. Serves 6. . (Rollie)
Healthy and delicious! Note: We ... slices that will grill quickly (approx. 1/2-inch in width). ... skins. Slice the onions into 1/4-inch thick rings. Using ... fish or other grilled vegetables, such as corn on the cob.
Sauté onion, celery, and garlic in ... Barbecue on low, brushing the patties with your favorite barbecue sauce until thoroughly cooked. Enjoy!
Put ribs/chicken in a large ... of ribs. You can put them on the grill from here, sauce them first. Grill until the sauce is slightly charred.
Preheat a lightly oiled grill on medium-high heat. While the ... bowl, combine tomatoes, onion, cilantro, garlic, salt and ... Next, prepare the grilled portabella filling. Remove the stems ... portabellas and the onions on both sides with canola ... tacos as they please.
Mix ingredients in glass bowl. Adjust seasonings to taste. Refrigerate at least 4 hours. Makes 1 3/4 cups.
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