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Results 101 - 110 of 131 for green beans pork sausage
101. BAKED BEANS
Saute onion, green pepper and skinned and broken up Polish sausage - add to beans, catsup and brown sugar. Bake at 325 degrees for 1 hour.
Saute sausage, onions, celery. Mix and add chili-flavored kidney beans. Drain and add rest ... with bacon strips. Bake at 350 degrees for 1 hour.
Fry sausage; leave enough grease to ... and mustard. Add beans, using liquids. Combine all ... original recipe. I use it for parties, such as showers.
104. BAKED BEANS
Any kind of bean is okay. Brown sausage, onion and celery and ... chili powder. Add beans and sausage mixture and put ... degrees for 1 1/2 hours.
105. BEAN CASSEROLE
Brown sausage, onions and celery. Add ... sausage mixture over beans which you have placed in ... hour at 350 degrees. Yield: 18 to 24 servings.
106. B Q BEANS
Mix together and bake at 400 degrees for 30 minutes.
107. QUICK BARBECUE BEANS
ABOUT 1 HOUR BEFORE SERVING: ... medium-high heat, cook pork-sausage meat until well browned, stirring ... cook onion and green pepper until tender-crisp. Add to ... stir in lime beans and remaining ingredients. Cover and ... 470 calories per serving.
In skillet, brown sausage. Pour off fat. In large kettle, combine beans, tomatoes, water, onion and ... Add potatoes and green pepper. Cook covered 15 to ... toasted bread or rolls.
109. BEAN SALAD
Drain lima, kidney, and green beans. Chop and brown Italian sausage. Mix all beans. Add all other ... Bake at 325 degrees for 2 hours uncovered.
110. SAUSAGE-BEAN CHOWDER
Brown sausage stirring to crumble; drain off ... slices, fry in pan and add to pot right before serving to heat it through and mix good with chowder.
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