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Results 101 - 110 of 263 for german chocolate cake caramel bars
101. MILKY WAY BARS
Blend cake mix, 1/2 cup milk, butter ... 5 minutes. Melt caramels with the 1/3 cup milk. ... very gently. Sprinkle chocolate chips over caramel, then spread ... and cut into bars. DO NOT OVERCOOK!
102. SNICKER BAR CAKE
Mix cake according to directions. Pour half ... double boiler, melt caramels, butter and milk. After ... over it. Sprinkle chocolate chips and nuts over caramel ... minutes at 350 degrees.
103. CARAMEL BARS
Heat oven at 350. Mix cake mix (dry), softened butter and ... butter, milk and caramels over low heat, stirring occasionally, ... hour. Cut into bars.
104. MILKY WAY BARS
Blend cake mix, 1/2 cup evaporated milk, ... 5 minutes. Melt caramels in a pan with 1/3 ... baked crust. Sprinkle chocolate chips over the caramel mixture. ... and cut in bars or squares (for best results, do not overcook).
In a heavy, medium saucepan, combine caramels and 1/3 cup evaporated milk. ... electric mixer, beat cake mix, butter and remaining 1/3 ... spread evenly. Sprinkle chocolate chips on caramel. Using fingers, ... to cut into bars. May be refrigerated for ... or at room temperature.
Melt caramels with 1/3 cup evaporated milk ... milk (1/4 cup), cake mix and butter; mix well. ... 6 minutes. Sprinkle chocolate pieces and 1/4 cup walnuts ... chill. Cut into bars. Makes approximately 2 dozen.
107. SNICKER BARS
Mix cake as directed. Pour 1/2 batter ... 350 degrees. Melt caramels, butter, and milk. Pour over cake. Sprinkle chocolate chips on top. Pour remaining ... for 12-15 additional minutes.
Preheat oven to 350 degrees. In medium saucepan, melt caramels with 1/3 cup milk over ... together remaining milk, cake mix and butter. Press half ... 8 minutes. Sprinkle chocolate chips and 1 cup walnuts ... and cut into bars. VARIATION: Can also substitute chocolate cake mix for German chocolate and can use pecans instead of walnuts.
Mix cake mix with 1/2 cup milk ... 10 minutes. Melt caramels with 1/3 cup milk in ... baked crust with chocolate chips. Drizzle with caramel sauce. ... Cut into 36 bars.
Melt caramels with milk (1/3 cup) over ... Press half of cake mixture into bottom of greased ... cup pecans and chocolate chips over crust. Top with ... Refrigerate. Cut into bars.
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