Results 101 - 110 of 112 for fruit plum

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Cream butter and sugar. Add ... Any of the fruit can be used. Start by ... While cooling, sprinkle with extra sugar. Serve with whipped cream.

In saucepan, bring milk, cinnamon, ... to serve. Toss fruit with remaining 1 tablespoon of ... rice pudding into dessert bowls; top with fruit.

Soften gelatin in any fruit juice to cover for 5 ... melt over steam and add to mayonnaise. Stir in pineapple, plums, cherries, pecans. Freeze.

In a large pan, combine all ingredients except bananas. Cook slowly 30 minutes or until heated through. Can be served hot or cold. Ladle ...

In 2 quart saucepan over ... pieces; cut unpeeled plums and nectarines into wedges. Combine cut up fruits with grapes and arrange in ... and cholesterol. Serves 20.



Arrange any one of the fruits in an individual dessert dish. Top with 1/2 cup cottage cheese. Serve with dressing. Sprinkle with nuts.

Cream butter, sugar, jelly, and ... butter mixture. Dredge fruit and nuts with remaining flour ... and bake at 325 degrees for about 10 minutes.

Fruit butter is made by cooking ... with grape juice, plums or quince. White or granulated ... into hot, clean, sterilized jars; seal at once.

Fill baking dish (any size) with fresh fruit (a combination of plum and peach slices, unpeeled, is ... edge of dish. Bake 1 hour at 350 degrees.

EQUIPMENT AND SETTING UP: Before preparing fruit, line a cookie sheet ... sheets of jerky. PLUMS: Thinly slice 2 pounds ... in one or two days.

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