Results 101 - 110 of 274 for frozen steak cooked

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Thaw fish if frozen. Place fish in a ... microwave oven and cook on High power 8 to ... Serve the marinade separately with the fish. Serves 6.

Thaw fish if frozen. Bring 1 cup water ... overnight, spooning mixture over fish several times. Drain before serving and spoon vegetables over fish.

Cook and drain meat. Add butter and stir in flour. Mix together well. Add all remaining ingredients to the pot. Stir well. Simmer 2 hours and serve.

Heat oven to 400 degrees. Six to eight servings. Place meat in 3 quart casserole. Sprinkle with flour, salt and pepper. Toss to coat meat. ...

Cut meat into thin strips ... Add fresh or frozen broccoli and snow peas. Cover ... dashes soy sauce and 1 small can mushrooms. Serve over rice.



Combine all ingredients in a ... roaster or Dutch oven. Cover and bake in preheated 325 degree oven for 3 to 4 hours; the longer cooked the better.

Combine rice, raisins, orange juice, pepper, nutmeg and beaten egg in large bowl. Place ham slice in baking pan, spoon rice stuffing evenly ...

Cut meat in thin, narrow ... Add mushrooms and peas. Cover and cook 5-7 minutes. Stir in sour cream. Heat but do not boil. Serve over hot rice.

Combine first 6 ingredients. Spoon into prepared pie crust. Cover with top crust; crimp edges to seal. Slit top crust. Bake at 375 degrees ...

Heat oil in heavy skillet. ... pea pods. Add steak strips and seasoning. Cook stirring constantly, just until redness ... the gravy mix is salty.

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