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Results 101 - 110 of 294 for fried flour bread
101. INDIAN FRY BREAD
Knead dough until smooth and like velvet. Roll out and cut or make flat patties with hands. Fry in deep fat. Great served with jellies on ...
102. INDIAN FRIED BREAD
Mix flour, salt and baking powder ... 8 inches. It should be big enough to nearly cover a plate. Serve hot with syrup, honey, etc. as a snack.
103. INDIAN FRY BREAD
Sift all dry ingredients. Add the liquid all at once and mix like a biscuit dough. Divide dough in pieces. Let stand 5 minutes. Roll out ...
104. INDIAN FRIED BREAD
Mix dry ingredients; add milk and mix well. Pat out on floured flat surface until 1/4 to 1/2 inch thick. Slice into 2 x 3 inch or 3 x 4 ...
Mix all together. Knead well. Separate into 8 pieces. Roll each piece flat and round. Fry in hot oil until dark golden.
106. INDIAN FRY BREAD
Combine flour, dry milk, baking powder, ... onto floured board. Roll and fry in large skillet in 1 inch hot oil, turning once, until golden brown.
107. FRY BREAD
Mix flour, salt, baking powder. Add ... once, until browned. Sprinkle with sugar like a donut, or use as bread for a sandwich. Very versatile.
108. NAVAJO FRY BREAD
In a bowl, combine flour, salt, baking powder and ... it fries, the bread puffs and becomes light and ... Makes 18-24 pieces. 9 inches in diameter.
109. NAVAJO FRY BREAD
In a bowl combine flour, salt, baking powder and ... it fries, the bread puffs and become light and ... biscuits from the cardboard cylinders.
110. INDIAN FRY BREAD
Mix the above ingredients with tap water to make a stiff dough. Place in a covered bowl and let stand 4 to 5 hours. Then pinch off small ...
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