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Results 101 - 110 of 448 for fried chicken casserole
Stew chicken; cool and bone. Steam ... Grease an 11x7-inch casserole and place chicken on the ... Bake at 350 degrees for 30 minutes. Serves 6.
Combine chicken, mushroom soup and almonds. ... 60 minutes. Uncover; sprinkle onions around edge. Bake 5 minutes longer or until heated through.
103. SAUSAGE CASSEROLE
Mix all of the above and place in a covered casserole dish. Bake for 1 1/2 hours at 325 degrees. This may be fixed a day ahead if you like.
Thaw hash browns. Mix everything with the potatoes except the canned onions. Pour into large pyrex dish and bake at 350 degrees until ...
Use a 2 qt. casserole dish. Mix everything together but ... onion rings over top and let stand covered a few minutes before serving. Serves 6.
Put layers in buttered casserole in order listed, topping with ... two soups. Sprinkle onion rings over top. Heat 350 degrees 25 to 30 minutes.
Mix all ingredients except French fried onions. Let stand overnight or ... 1 hour at 325°F. Last 10 minutes, top with French fried onions.
Combine first five ingredients and 1/2 cup cheese, 1/2 can fried onions. Place in 8x12 baking ... Place strips on casserole to form lattice. Bake uncovered ... onions are golden brown.
Combine all ingredients in a 2 or 3 quart greased casserole dish. Cover. Bake at 350 ... minutes. For extra taste, cover with grated cheddar cheese.
Mix all ingredients together except ... Place in a casserole and cover and bake at ... cover, sprinkle onion rings on top and bake 5 minutes longer.
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