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Results 101 - 110 of 459 for flour date bars
Mix dry ingredients for crumb ... Filling: Cut up dates. Combine dates, sugar, water, ... 350 degrees for 25 to 30 minutes. Cool. Cut into bars.
Combine dates, sugar, oil and juice ... cutting. Makes 36 bars. Serving size (1 bar) ... mg sodium. Food exchange; 1/2 starch-bread + 1/2 fat.
Combine dates, sugar, oil and juice ... oiled 8"x8" baking pan. Bake in 350 degree oven for 25 to 30 minutes. Cool before cutting. Makes 36 bars.
104. SUGARLESS FRUIT BARS
Bars may be prepared in a ... medium saucepan, combine dates, raisins, water and butter ... oven for 25 to 30 minutes or microwave for 6 minutes.
Cream shortening and sugar. Add ... and applesauce. Sift flour, soda, salt and spices. Add to first mixture. Add dates, nuts and vanilla. Pour ... cool, cut in bars. Boil together for 1 ... easily. May be frozen.
106. DATE BARS
Cream Crisco with sugar and ... milk. Fold in flour sifted with dry ingredients. Roll ... 20-25 minutes. To dates, add sugar and water. ... x 1 inch bars when warm. Sprinkle with confectionery sugar.
107. DATE NUT BARS
Mix dates, white sugar and water. ... mixture on top. Bake 30 minutes in preheated 350 degree oven. Cool in pan on wire rack, cut into squares.
Sift together flour, soda and salt. Combine dates, brown sugar, water and ... glaze. Cut in bars. Combine sugar, butter and ... until of spreading consistency.
109. FRUIT BARS
Blend brown rice in as ... the raisins and dates and blend until smooth, adding ... with whole wheat flour, and bake at 400 ... clean. Store in refrigerator.
Preheat oven to 350 degrees. ... well. Spread batter in an ungreased 11 x 17 inch jelly roll pan. Bake for 30 minutes. Cool and cut into bars.
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