Finnish Food - Recipes - Page 11

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Results 101 - 110 of 198 for finnish food

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101. FINNISH OVEN PANCAKE

Beat the eggs until fluffy. Add milk, flour, sugar, and salt, beating continuously. The mixture should have the consistency of thick cream. ...

102. FINNISH PANCAKES

Beat eggs slightly, toss in lightly the milk, salt, sugar and nutmeg. Sift and add very lightly a little flour at a time stirring gently. ...

103. FINNISH PANCAKES

Preheat oven to 400 degrees. Melt butter in 9 x 13 inch pan. In bowl mix milk, flour and nutmeg. Add eggs and mix well. Do not over beat. ...

104. FINNISH OVEN PANCAKE

Start heating oven to 425 degrees. Place 4 tablespoons butter in large baking pan, place in oven to melt. Remove from oven when melted. In ...

105. FINNISH PANCAKES

Melt 1/4 stick of butter in a pie pan. Pour mixture in pie pan and bake 20 minutes at 425 degrees. Sprinkle with powdered sugar on top or ...

106. FINNISH PANCAKES

Mix with beater lightly 1/4 pound butter. Brown in a 12 x 15 inch skillet at 450 degrees. Serve hot with maple syrup or jelly or butter.

107. FINNISH OVEN PANCAKE (Pannukauku)

Preheat oven to 400 degrees. Beat first four ingredients until fluffy. Add the flour and beat until smooth. Place 2 tablespoons butter in ...

108. FINNISH OVEN PANCAKE

Preheat oven to 425 degrees. Beat first 3 ingredients well; add flour and beat well. Melt one stick of butter in pan you are going to bake ...

109. FINNISH OVEN PANCAKE

Beat eggs and sugar well, add cream, flour and butter. Pour mixture into greased oven dish and bake in preheated oven at 350 degrees about ...

110. FINNISH OVEN PANCAKES

Preheat oven to 375 degrees. Place half of butter into each of two 8-inch round pans and melt in hot oven (non-stick pans are best). In ...

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