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Results 101 - 110 of 294 for english muffins
Combine 3 cups flour, yeast, sugar, salt, and soda. Heat liquids until very warm (120-130 degrees). Add to dry mixture; beat well. Stir in ...
In a large bowl, combine 3 cups flour, raisins, yeast, sugar, salt, cinnamon and soda. Combine milk and water and heat until very warm (120 ...
Mix; cover, let rise 1 hour; punch down. Let rest for 10 minutes. Put into a round casserole. Let rise again (approximately 45 minutes). ...
104. ENGLISH MUFFIN BREAD
Combine 3 cups flour, yeast, sugar, salt, soda. Heat liquid until very warm. Add to dry mixture and beat well. Stir in rest of flour to ...
Melt together ingredients and store in refrigerator. Toast English muffins and cool. Spread with mixture. ... and brown. Cut into small wedges.
106. ENGLISH MUFFINS
Mix above 3 minutes in electric mixer. Then add with wooden spoon 2 1/2 cups to 3 cups flour, a little at a time. This will be stiff dough. ...
Makes two loaves. In a large bowl, combine 3 cups flour, undissolved dry yeast, salt and baking soda. Stir in lemon rind. Combine milk, ...
108. ENGLISH MUFFIN PIZZA
Desired number of English muffins, buttered and toasted, then ... heavily with Parmesan cheese or Mozzarella cheese. Bake 15 minutes at 350 degrees.
109. ENGLISH MUFFIN BREAD
combine 3 cups flour, yeast, sugar and soda. Heat liquids to 120-130 degrees. Add to dry mixture; beat well. Stir in enough of remaining ...
110. ENGLISH MUFFIN LOAF
Mix first five ingredients together ... well as with English muffins. Top with any of ... way you normally use English muffins. Makes 2 loaves.
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