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Results 101 - 110 of 690 for egg noodles in broth
101. SOUP SATISFIER
Combine broth, chicken, vegetables and spices in large pot. Bring to a boil. Stir noodles into boiling broth. Simmer 30 ... 10 (8 oz.) servings.
Brown stew beef in olive oil in skillet. Place ... mix, water or broth, and mushrooms. Cook 6-8 ... sour cream to mixture. Serve over egg noodles.
In a bowl, combine beef, pork, ... 2-3 minutes. Add broth, stirring until thickened, about ... minutes. Serve over noodles, if desired, or as ... recipe myself "from scratch".
Cook noodles as directed, drain and set aside. In medium bowl combine first seven ... to undiluted beef broth and simmer for 15 minutes. ... heated through. Yield: 5.
Cook 4 breasts in water (water to cover breasts) ... (recipe follows). Brown egg noodles in butter. Add rice, broth, water and salt to ... until liquid is absorbed.
106. SPEEDY STROGANOFF
Brown ground beef. Stir in flour and garlic and then gradually stir in beef broth, stirring until mixture thickens. Cook egg noodles; drain. Slowly blend sour ... hot noodles. Serves 4.
107. BEEF STROGANOFF
Coat cubes of meat with ... on all sides in oil in large skillet. In large pot heat beef broth, water, salt, catsup, garlic ... cooked and buttered egg noodles.
108. CHICKEN CASSEROLE
Strain broth that chicken was cooked in and place back in pot. Cook noodles in broth until done. Take ... to 40 minutes or until golden brown.
In large skillet over medium-high heat, ... Add chicken and broth; reduce heat and simmer ... heat through. Cook noodles according to package directions; drain. ... servings. Calories - 152.
110. CHICKEN FRICASSEE
In skillet over medium high heat, ... mixture over medium heat stirring constantly until thick. Pour mixture over chicken. Serve with egg noodles.
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