Prepare apricot filling and crumb ... electric mixer. Add eggs and 1/4 cup flour. Beat ... 1/3 of filling, braid outside 2 strips back over ... degrees for 25 minutes.
Ingredients: 7 (flour .. salt .. sugar .. temperature .. yeast ...)
Dissolve yeast in milk, add ... add yeast mixture, egg and vanilla. Cover and refrigerate ... and roll lengthwise. Braid. Let rise until dough ... hot. Sprinkle with nuts.
Measure flour (without sifting) onto ... Beat in shortening, eggs, grated lemon rind, mace, ... form into a braid. Divide the remaining portion ... with 1/4 tsp. vanilla.