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dirty rice
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dirty rice
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101.
DIRTY RICE
Put all ingredients in baking ... the top, leaving
rice
on the bottom. This is ... leftover roast or chicken up to 2 cups, cut in small pieces.
Ingredients: 7 (onion .. rice ...)
102.
DIRTY RICE
Preheat oven to 350 degrees. ... tender. Blend in
rice
. Add broth, green onion, ... absorbed and
rice
is tender, about 45 minutes. 8 to 10 servings.
Ingredients: 9 (broth .. oil .. onion .. parsley .. rice ...)
103.
GOOD AND DIRTY RICE
Cook
rice
according to directions on package. ... sausage for chicken livers. If sausages are used cook and drain sausages before adding to sausages.
Ingredients: 10 (celery .. livers .. parsley .. rice .. salt .. sauce ...)
104.
DIRTY RICE
Brown meat; pour off grease. ... with water. Cook
rice
(both kinds) according to directions. ... casserole and bake in oven at 375 degrees for 1 hour.
Ingredients: 9 (herbs .. meat .. onion .. rice .. sausage .. soup ...)
105.
DIRTY RICE
Prepare
rice
as directed on box, but ... for about an hour; stir occasionally. Recipe can be doubled or tripled according to your crowd. Enjoy.
Ingredients: 3 (onions .. sausage ...)
106.
DIRTY FRIED RICE
Combine ground beef and seasoning. ... beef and cooked
rice
; simmer for 10 minutes ... Garnish with broccoli and sliced carrots. Absolutely no salt.
Ingredients: 14 (beef .. broccoli .. carrots .. celery .. onions ...)
107.
DIRTY RICE
In a large, deep saucepan ... giblets, stock, garlic,
rice
, wine, mint and Worcestershire. ... Reduce heat to low, cover, and cook for 1 hour.
Ingredients: 17 (beef .. drippings .. garlic .. mint .. onion .. onions ...)
108.
VALERIE'S DIRTY RICE
Melt butter in large skillet, adding
rice
, onion and seasonings. Brown ... to low. Simmer for about 30 minutes, or until all liquid is absorbed.
Ingredients: 9 (basil .. cubes .. garlic .. rice .. salt ...)
109.
DIRTY RICE
Saute vegetables, brown sausage, and mix. Add
rice
and consomme. Bake at 350 degrees for 1 hour.
Ingredients: 6 (consomme .. sausage ...)
110.
HOT DIRTY RICE
Boil gizzards, necks, livers and ... to taste. Let simmer for 15 minutes more, then fold in
rice
. Put in double boiler to keep warm. Serves 15.
Ingredients: 10 (ham .. hearts .. parsley .. rice .. sausage ...)
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