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Results 101 - 110 of 120 for cupcake berry
Cream butter and sugar until ... Pour batter in cupcake pan with cupcake liners. In ... This recipe may be used with a loaf pan as a bread cake.
102. HUCKLEBERRY CUPCAKES
Cream together sugar and shortening. ... 30 minutes. When cupcakes are done, brush with melted ... (or sprinkle) in sugar and cinnamon mixture.
103. BLUEBERRY MUFFINS
Place sugar and shortening in ... Stir in fruit or nuts or cinnamon. Bake in cupcake liners and cupcake pans at 450 degrees for 15 to 20 minutes.
Put one wafer, flat side down in each paper cupcake holder. Mix softened cream cheese ... made in foil cupcake holders and cherry pie topping.
105. MINI CHEESECAKES
Cream the sugar and cheese. ... bottom of a cupcake liner. Fill half full. Bake ... filling, three cherries on top of each will make 24 cheesecakes.
You also need 24 cupcake liners. Line cupcake pans with ... to 20 minutes or until set. Top each with spoonful of filling and chill. Makes 24.
Line cupcake tins with paper or foil ... degree oven until filling is firm. Cool thoroughly then spoon pie filling on top of each and refrigerate.
Preheat to 400 degrees. Place 12 cupcake papers in muffin tins. Mix ... add 5 to 6 berries. Spoon remaining batter on top. Bake for 20 minutes.
Line cupcake pan with 18 cupcake papers. ... Bake at 350 degrees for 20 minutes. Cool slightly for 10 minutes. Spread with pie filling. Chill.
Put one Nilla wafer in bottom of 24 foil cupcake liners. Blend together 3 packages ... pie filling (one can filling to 24 tarts). Makes 24 tarts.
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